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World Food Expo in Moscow (Date Sept. 17th - 20th) is a vibrant celebration of global gastronomy, showcasing the rich flavors that different cultures bring to the table. Ënnert de ville Kichen, asiatesch Kichen besetzen eng wichteg Plaz, unzepassen d'Opmierksamkeet vun Iessen ...Liest méi -
SIAL Paris, one of the world's largest food innovation exhibitions, celebrates its 60th anniversary this year. SIAL Paris is the must-attend biennial event for the food industry! Am ganze Joer 50 Joer Sale Parwendu Parwen ass emmer ...Liest méi -
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National Dag - feiert d'Getreidehnung
Autumn is crisp and clear, and the National Day celebrations in many countries coincide with the harvest season. Dës Zäit vum Joer ass net nëmmen eng Zäit vum nationalen Stolz; Et ass och eng Zäit fir Iech ëmzewidden fir eis Planéit ze refleeeden fir ze refleeechen, besonnesch déi Kindes souwéi ...Liest méi -
Demand for plant-based alternatives has surged in recent years due to growing awareness of health, environmental sustainability and animal welfare. An dësem Alter vun der Alternativen gesammelt Poulet, sinn zënter Valvare vu Vegnetarerneie fir héieren ze gesinn ginn ...Liest méi -
Welcome to the flavorful world of meat products! Während Iech an engem saftleche Steaks béien oder e sucizen Drecksappen, hutt Dir scho mol opgehalen ze fëllen, sou gutt, sou gutt, dauert méi gutt an erhalen hir erfreelech Textur? Behind the scenes, a range of meat ...Liest méi -
Welcome to our health and wellness space, where we believe that vibrant flavors don't have to come with a heavy dose of sodium! Haut ass mer déngen op dat essentiel Thema vun nidderegen Sodiumën a wéi se eng duerch d'Zesummefaarfung beim ënnerstëtzen. Plus, w ...Liest méi -
In today's health-focused world, many consumers are exploring alternative pasta options, with konjac noodles, or shirataki noodles, emerging as a popular choice. Vum Konjac Yam gesammelt, ginn dës Nopen net nëmmen fir hir eenzegaarteg Charakteristiken awer ochLiest méi -
Den Originen a Varietéiten vu Miso
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In the European Union, novel food refers to any food that was not significantly consumed by humans within the EU before May 15, 1997. The term encompasses a wide range of products, including new food ingredients and innovative food technologies. Roman Iessen enthalen dacks ...Liest méi -
In the world of Japanese cuisine, nori has long been a staple ingredient, especially when making sushi and other traditional dishes. However, a new option has emerged: mamenori(soy crepe). Dës kaarweg a villsäiteger Noma Alternativ ass net nëmmen visuell attraktiv, awer eng ...Liest méi -
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